Chikoo plantain milkshake - easy to make and loved by most of the kids is the attraction of this milkshake. Minerals, nutrients,antioxidants in one glass.
Prep Time5 minutesmins
Total Time5 minutesmins
Course: Breakfast, Brunch, Dessert, Drinks
Servings: 2
Author: Ammu
Ingredients
1Ripe Plantain
1Ripe Chikoo (sapodilla/zapota)
1cupIced Milk
1-2tbspSugar
Instructions
Peel and dice the ripe plantains and zapota fruit.
Blend them along with sugar until smooth.
Add the iced milk and blend again until a thick and fluffy.
While serving add 1-2 tsp of milk into the serving glass which will make it look beautiful. Pour the milkshake into the glass.
Serve cold and enjoy a yummy milkshake.
Notes
Avoid sugar if the fruits are over-ripe or very sweet.