Fresh Guava Juice
A filling and hydrating breakfast for late mornings or a satiating snack, this tropical fruit juice is the best.
Servings: 3 people
Ingredients
- 1 Ripe Guava, medium size
- 3 tbsp Sugar
- 2 tbsp Lemon juice
- 2 cups of Water
Instructions
- Cut the guava into small slices including the skin.
- In a blender, mix the guava slices, sugar and lemon juice. Blend until the fruit is well smashed.
- Add water and blend again until smooth.
- Serve fresh and enjoy.
Notes
Lemon juice is optional. The juice tastes great even without them.
Add more water, if the juice is too thick. This can happen. I have noticed that even if add more water, guava juice is always thick which is always a plus. You can serve more people with one guava.
If you wish, strain the juice to remove the seeds. I usually don't do that since most of the seeds will settle down. Also I don't find it difficult to drink this gritty juice.