Category: Vegetarian

Uluva Kanji / Karkidaka Kanji / Mon...

Uluva Kanji, a sweet medicinal porridge made with rice, coconut and fenugreek as main ingredients is one of the special karkidakam dish from Kerala.
Ammu
Today’s Karkidakam special is a sweet porridge – Uluva Kanji. Uluva is the Malayalam word for fenugreek. It is ... READ MORE

Edible Leaves Coconut Stir-fry/ Kar...

Edible leaves stir-fry is our modern version of pathila (10 leaf) thoran made with ten medicinal edible leaves during monsoon (Karkidakam) in Kerala. Use any available edible leaves from your yard.
Ammu
Today’s Recipe is special edible leaves stir-fry with coconut. The Malayalam month of Karkidakam is here. In Kerala, we ... READ MORE

Homemade Paneer - Indian Cottage Ch...

Paneer / Indian Cottage Cheese
Ammu
Paneer – the fresh Indian cheese made at home makes a lot difference. As I told in the last recipe post, I was never ... READ MORE

Caramel Pudding - Eggless flan with...

Caramel pudding, looking like a fancy dessert, is an easy to make sweet with a bitter sweet flavor. A dessert that can be made with a very few ingredients. Call it by any name- pudding, flan, creme caramel, quesillo, egg-free version of the pudding is more delicious than the original ones.
Ammu
Caramel pudding was one fancy dessert I experienced as a child. Till then, the only desserts we ever knew was ice-creams and ... READ MORE